Suitable for Sparkling Wines / Stuck Ferments
Sufficient for 22.5 litres (5 gallons) / 30 Bottles.
Gervin No.6 is a French yeast which is used to produce high alcohol wines (>18%), sparkling wines or restarting stuck ferments. Sauternes style yeast
For use with sparkling wines and restarting stuck ferments.
Please browse our full range of yeasts and yeast nutrients
Sufficient for 22.5 litres (5 gallons) / 30 Bottles.
Gervin No.6 is a French yeast which is used to produce high alcohol wines (>18%), sparkling wines or restarting stuck ferments. Sauternes style yeast
For use with sparkling wines and restarting stuck ferments.
Please browse our full range of yeasts and yeast nutrients